Explore China · Local dishes

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Song Sao Fish Soup (Sister Song's Fish Broth) 宋嫂鱼羹 · Sòng sǎo yú gēng

Hangzhou¥50–100 per bowl

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Dongpo Pork 东坡肉 · Dōng pō ròu

Hangzhou¥40–80 per piece

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Longjing Tea Shrimp 龙井虾仁 · Lóng jǐng xiā rén

Hangzhou¥120–220 per plate

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Dessert

Dingsheng Cake (Victory Rice Cake) 定胜糕 · Dìng shèng gāo

Hangzhou¥5–10 per piece

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Old Duck Casserole 老鸭煲 · Lǎo yā bāo

Hangzhou¥120–220 per pot (serves 4–6)

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Dessert

West Lake Lotus Root Starch 西湖藕粉 · Xī hú ǒu fěn

Hangzhou¥8–15 per bowl

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Dessert

Beijing Rice Cake (Nian Gao) 年糕 · Nián gāo

Beijing¥10–20 per portion

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Main dishMild

Lamb Spine Hotpot (Yang Xiezi) 羊蝎子 · Yáng xiē ziFor the brave

Beijing¥80–150 per pot (serves 2–3)

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Instant-Boiled Mutton (Copper-Pot Hotpot) 涮羊肉 · Shuàn yáng ròu

Beijing¥100–200 per person

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Street food

Chao Gan (Stewed Pork Liver) 炒肝 · Chǎo gānFor the brave

Beijing¥10–20 per bowl

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Crystal Shrimp 水晶虾仁 · Shuǐ jīng xiā rén

Shanghai

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Dessert

Gaoqiao Flaky Pastry 高桥松饼 · Gāo qiáo sōng bǐng

Shanghai

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Dessert

Leishayuan 擂沙圆 · Léi shā yuán

Shanghai

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Dessert

Qingtuan 青团 · Qīng tuán

Shanghai

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Street food

Fried Glutinous Rice Cake 粢饭糕 · Cí fàn gāo

Shanghai

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Braised Pork Intestines with Caotou 草头圈子 · Cǎo tóu quān ziFor the brave

Shanghai

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Shanghai Drunken Crab 上海醉蟹 · Shàng hǎi zuì xièFor the brave

Shanghai

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Shanghai Smoked Fish 熏鱼 · Xūn yú

Shanghai

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Yanduxian 腌笃鲜 · Yān dǔ xiān

Shanghai

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Eight-Treasure Duck 八宝鸭 · Bā bǎo yā

Shanghai

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